Spiced Rum Chocolate Pecan Pie: National Chocolate Pecan Pie Day!

Today is National Chocolate Pecan Pie Day. Funny..since I associate pecan pies with Thanksgiving and the Kentucky Derby, neither of which is in August. Nevertheless, even though I've posted over 20 Chocolate Pecan Pie recipes, this Spiced Rum Chocolate Pecan Pie from Sailor Jerry Spiced Rum is different. I often use bourbon in my pecan pies, so rum is a great alternative. Give this one a try! 

CHOCOLATE PECAN PIE TRUFFLES: An Alternative to Pie for Thanksgiving!

Don't want to make a Pecan Pie for Thanksgiving? Make these instead -- Chocolate Pecan Pie Truffles. This recipe is adapted from a 2012 issue of Southern Living for Kentucky Derby Truffles! As always, use the very best ingredients for the best flavor!

CHOCOLATE PECAN PIE TRUFFLES

Ingredients
12 ounces dark chocolate (65-75% cacao), chopped
1 -1/2 Tbsp unsalted cold butter, cubed
2 tsp pure vanilla extract
9 Tbsp heavy cream
1/4 cup good Kentucky Bourbon
1 (5.3 ounce) package pure butter shortbread cookies, crushed (I use Walker's)
2 cups finely chopped roasted, salted pecans

Directions
Combine first 3 ingredients in large glass bowl. Cook cream and bourbon in small saucepan over medium heat 3 to 4 minutes or until mixture is hot but not boiling. (Mixture will steam, and bubbles will form around edge of pan.) Pour cream mixture over chocolate. Let stand 1 minute.

Stir chocolate mixture until melted and smooth. (If mixture doesn't melt completely, microwave on HIGH 30 seconds.) Stir in crushed cookies. Cover and chill 3 hours or until firm.

Shape into 1-inch balls (about 2 tsp per ball). Roll in chopped pecans. Place on wax or parchment paper-lined baking sheets. Chill 1 hour. Store in airtight container in refrigerator up to 5 days.

CHOCOLATE PECAN PIE RECIPE ROUND-UP: National Chocolate Pecan Pie Day!

Today is National Chocolate Pecan Pie Day. I associate Pecan Pie with Thanksgiving and the Kentucky Derby, but I'm o.k. with a third holiday, especially one that is specifically Chocolate Pecan Pie.

Here's a Mini Round-up of Recipes for Chocolate Pecan Pie. Be sure and check out the following Chocolate Pecan Pie Recipes before making your decision of which to make. And, if you don't have a lot of time, I've added two more Easy Chocolate Pecan Pie recipes below and the Sailor Jerry Spiced Rum Pecan Pie in the recipe on the left.

Chocolate Chunk Pecan Pie for Mardi Gras
Kentucky Derby Chocolate Bourbon Nut Pie
Kentucky Derby Bourbon Chocolate Pie Recipe Round-Up
Fudge Brownie Pecan Pie
Kentucky Chocolate-Nut Pie Mix in a Jar  
Chocolate Pecan Torte
Frozen Chocolate Pecan Pie 
Chocolate Pecan Pie Truffles
Chocolate Pecan Pie Fudge

1. EASY CHOCOLATE PECAN PIE 

Ingredients
1 1/2 cups sugar
Dash of Salt
4 Tbsp unsweetened DARK cocoa
2 large eggs
1/2 Tbsp Madagascar vanilla
1/2 can (6 ounces) evaporated milk
4 Tbsp sweet butter
3/4 cup toasted pecan halves
1 unbaked deep dish pie shell (make yourself or prepared--prepared is faster!)

Directions
Mix sugar, salt, and cocoa together.
Whisk together eggs, vanilla, and milk; stir into dry ingredients.
Add melted butter and stir until totally blended.
Sprinkle toasted pecan halves in pie shell.
Pour filling over pecans.
Bake at 350° for 45 to 55 minutes, or until filling is set and center is just slightly jiggly (don't overbake).

2. EASY CHOCOLATE PECAN PIE

Ingredients
1 unbaked pie shell (I like Trader Joe's pie dough, but you can make your own or buy a different pieshell)
3 eggs
1 cup light or dark corn syrup
1 cup sugar (can be 1/2 brown & 1/2 granulated)
2 Tbsp sweet butter
1 tsp Madagascar vanilla
Pinch of salt
1 1/4 cup Pecans
1/2 cup dark chocolate chips or 4 ounces chopped dark chocolate

Directions
Preheat oven to 350°F.
Mix eggs, corn syrup, sugar, butter, salt and vanilla in large bowl using spoon (not in mixer). Fold in pecans and chocolate.
Pour into pie shell.
Bake 50 to 55 minutes or until top is slightly puffy.
Cool completely before serving.

CHOCOLATE PECAN PIE MINI RECIPE ROUND-UP FOR THANKSGIVING!

I love a good Pecan Pie at Thanksgiving. Since I add chocolate to just about everything, Chocolate Pecan Pie is one of my favorites.

Here's a Mini Round-up of Recipes for Chocolate Pecan Pie. Be sure and check out the following Chocolate Pecan Pie Recipes before making your decision of which to make for Thanksgiving (or any time!) And, if you don't have a lot of time, I've added two more Easy Chocolate Pecan Pie recipes below.

Chocolate Chunk Pecan Pie for Mardi Gras
Kentucky Derby Chocolate Bourbon Nut Pie
Kentucky Derby Bourbon Chocolate Pie Recipe Round-Up
Fudge Brownie Pecan Pie
Kentucky Chocolate-Nut Pie Mix in a Jar  
Chocolate Pecan Torte
Frozen Chocolate Pecan Pie 
Chocolate Pecan Pie Truffles
Chocolate Pecan Pie Fudge

1. EASY CHOCOLATE PECAN PIE 

Ingredients
1 1/2 cups sugar
Dash of Salt
4 Tbsp unsweetened DARK cocoa
2 large eggs
1/2 Tbsp vanilla
1/2 can (6 ounces) evaporated milk
4 Tbsp unsalted butter
3/4 cup toasted pecan halves
1 unbaked deep dish pie shell (make yourself or prepared--prepared is faster!)

Directions
Mix sugar, salt, and cocoa together.
Whisk together eggs, vanilla, and milk; stir into dry ingredients.
Add melted butter and stir until totally blended.
Sprinkle toasted pecan halves in pie shell.
Pour filling over pecans.
Bake at 350° for 45 to 55 minutes, or until filling is set and center is just slightly jiggly (don't overbake).

2. EASY CHOCOLATE PECAN PIE

Ingredients
1 unbaked pie shell (I like Trader Joe's pie dough, but you can make your own or use another pre-made brand)
3 eggs
1 cup light or dark corn syrup
1 cup sugar (can be 1/2 brown & 1/2 granulated)
2 Tbsp unsalted butter
1 tsp vanilla
Pinch of salt
1 1/4 cup Pecans
1/2 cup dark chocolate chips or 4 ounces chopped dark chocolate

Directions
Preheat oven to 350°F.
Mix eggs, corn syrup, sugar, butter, salt and vanilla in large bowl using spoon (not in mixer). Fold in pecans and chocolate.
Pour into pie shell.
Bake 50 to 55 minutes or until top is slightly puffy.
Cool completely before serving.

Chocolate Pecan Pie: Recipe Round-Up

Today is National Chocolate Pecan Pie Day. I associate Pecan Pie with Thanksgiving and the Kentucky Derby, but I'm o.k. with a third holiday, especially this is specifically Chocolate Pecan Pie.

Here's a Mini Round-up of Recipes for Chocolate Pecan Pie. Be sure and check out the following Chocolate Pecan Pie Recipes before making your decision of which to make. And, if you don't have a lot of time, I've added two more Easy Chocolate Pecan Pie recipes below and the Sailor Jerry Spiced Rum Pecan Pie in the recipe on the left.

Chocolate Chunk Pecan Pie for Mardi Gras
Kentucky Derby Chocolate Bourbon Nut Pie
Kentucky Derby Bourbon Chocolate Pie Recipe Round-Up
Fudge Brownie Pecan Pie
Kentucky Chocolate-Nut Pie Mix in a Jar  
Chocolate Pecan Torte
Frozen Chocolate Pecan Pie 
Chocolate Pecan Pie Truffles
Chocolate Pecan Pie Fudge

1. EASY CHOCOLATE PECAN PIE 

Ingredients
1 1/2 cups sugar
Dash of Salt
4 Tbsp unsweetened DARK cocoa
2 large eggs
1/2 Tbsp Madagascar vanilla
1/2 can (6 ounces) evaporated milk
4 Tbsp sweet butter
3/4 cup toasted pecan halves
1 unbaked deep dish pie shell (make yourself or prepared--prepared is faster!)

Directions
Mix sugar, salt, and cocoa together.
Whisk together eggs, vanilla, and milk; stir into dry ingredients.
Add melted butter and stir until totally blended.
Sprinkle toasted pecan halves in pie shell.
Pour filling over pecans.
Bake at 350° for 45 to 55 minutes, or until filling is set and center is just slightly jiggly (don't overbake).

2. EASY CHOCOLATE PECAN PIE

Ingredients
1 unbaked pie shell (I like Trader Joe's pie dough, but you can make your own or buy a different pieshell)
3 eggs
1 cup light or dark corn syrup
1 cup sugar (can be 1/2 brown & 1/2 granulated)
2 Tbsp sweet butter
1 tsp Madagascar vanilla
Pinch of salt
1 1/4 cup Pecans
1/2 cup dark chocolate chips or 4 ounces chopped dark chocolate

Directions
Preheat oven to 350°F.
Mix eggs, corn syrup, sugar, butter, salt and vanilla in large bowl using spoon (not in mixer). Fold in pecans and chocolate.
Pour into pie shell.
Bake 50 to 55 minutes or until top is slightly puffy.
Cool completely before serving.

Chocolate Pecan Pie Recipe Round-Up

I love a good Pecan Pie at Thanksgiving. Since I add chocolate to just about everything, Chocolate Pecan Pie is one of my favorites.

Here's a Mini Round-up of Recipes for Chocolate Pecan Pie. Be sure and check out the following Chocolate Pecan Pie Recipes before making your decision of which to make for Thanksgiving (or any time!) And, if you don't have a lot of time, I've added two more Easy Chocolate Pecan Pie recipes below.

Chocolate Chunk Pecan Pie for Mardi Gras
Kentucky Derby Chocolate Pecan Pie
Kentucky Derby Bourbon Chocolate Pie Recipe Round-Up
Fudge Brownie Pecan Pie
Kentucky Chocolate-Nut Pie Mix in a Jar  
Chocolate Pecan Torte
Frozen Chocolate Pecan Pie 

1. EASY CHOCOLATE PECAN PIE 

Ingredients
1 1/2 cups sugar
Dash of Salt
4 Tbsp unsweetened DARK cocoa
2 large eggs
1/2 Tbsp Madagascar vanilla
1/2 can (6 ounces) evaporated milk
4 Tbsp sweet butter
3/4 cup toasted pecan halves
1 unbaked deep dish pie shell (make yourself or prepared--prepared is faster!)

Directions
Mix sugar, salt, and cocoa together.
Whisk together eggs, vanilla, and milk; stir into dry ingredients.
Add melted butter and stir until totally blended.
Sprinkle toasted pecan halves in pie shell.
Pour filling over pecans.
Bake at 350° for 45 to 55 minutes, or until filling is set and center is just slightly jiggly (don't overbake).

2. EASY CHOCOLATE PECAN PIE

Ingredients
1 unbaked pie shell (I like Trader Joe's pie dough, but you can make your own or buy another)
3 eggs
1 cup light or dark corn syrup
1 cup sugar (can be 1/2 brown & 1/2 granulated)
2 Tbsp sweet butter
1 tsp Madagascar vanilla
Pinch of salt
1 1/4 cup Pecans
1/2 cup dark chocolate chips or 4 ounces chopped dark chocolate

Directions
Preheat oven to 350°F.
Mix eggs, corn syrup, sugar, butter, salt and vanilla in large bowl using spoon (not in mixer). Fold in pecans and chocolate.
Pour into pie shell.
Bake 50 to 55 minutes or until top is slightly puffy.
Cool completely before serving.

CHOCOLATE PECAN PIE: Round up & 2 Easy Recipes

I love a good Pecan Pie at Thanksgiving. Since I add chocolate to just about everything, Chocolate Pecan Pie is one of my favorites. Want to Drink Your Chocolate Pecan Pie? Check out this recipe for a Chocolate Pecan Pie Cocktail.

Here's a Mini Round-up of Recipes for Chocolate Pecan Pie. Be sure and check out the following Chocolate Pecan Pie Recipes before making your decision of which to make for Thanksgiving (or any time!) And, if you don't have a lot of time, I've added two Easy Chocolate Pecan Pie recipes below.

Chocolate Chunk Pecan Pie for Mardi Gras
Kentucky Derby Chocolate Pecan Pie
Kentucky Derby Bourbon Chocolate Pie
Bourbon Chocolate Pecan Pie
Fudge Brownie Pecan Pie
Kentucky Chocolate-Nut Pie Mix in a Jar  

1. EASY CHOCOLATE PECAN PIE 

Ingredients
1 1/2 cups sugar
Dash of Salt
4 Tbsp unsweetened DARK cocoa
2 large eggs
1/2 Tbsp Madagascar vanilla
1/2 can (6 ounces) evaporated milk
4 Tbsp sweet butter
3/4 cup toasted pecan halves
1 unbaked deep dish pie shell (make yourself or prepared--prepared is faster!)

Directions
Mix sugar, salt, and cocoa together.
Whisk together eggs, vanilla, and milk; stir into dry ingredients.
Add melted butter and stir until totally blended.
Sprinkle toasted pecan halves in pie shell.
Pour filling over pecans.
Bake at 350° for 45 to 55 minutes, or until filling is set and center is just slightly jiggly (don't overbake).

2. EASY CHOCOLATE PECAN PIE

Ingredients
1 unbaked pie shell (I like Trader Joe's pie dough, but you can make your own or buy another)
3 eggs
1 cup light or dark corn syrup
1 cup sugar (can be 1/2 brown & 1/2 granulated)
2 Tbsp sweet butter
1 tsp Madagascar vanilla
Pinch of salt
1 1/4 cup Pecans
1/2 cup dark chocolate chips or 4 ounces chopped dark chocolate

Directions
Preheat oven to 350°F.
Mix eggs, corn syrup, sugar, butter, salt and vanilla in large bowl using spoon (not in mixer). Fold in pecans and chocolate.
Pour into pie shell.
Bake 50 to 55 minutes or until top is slightly puffy.
Cool completely before serving.

Eacy Chocolate Pecan Pie: Recipe Round-Up

Today is National Chocolate Pecan Pie Day, not to be confused with Pecan Day (4/18) or Pecan Pie Day (7/5). Since I add chocolate to just about everything, Chocolate Pecan Pie is celebrated at each holiday. Want to Drink Your Pie? Check out my recipe for Chocolate Pecan Pie Cocktail that I posted on Pecan Pie Day.

Here's a mini-round of recipes for Chocolate Pecan Pie. I really like Bourbon in my Chocolate Pecan Pies, but if you don't, try the Easy Chocolate Pecan Pie recipe that follows the round-up.

Chocolate Chunk Pecan Pie for Mardi Gras
Kentucky Derby Chocolate Pecan Pie
Kentucky Derby Bourbon Chocolate Pie
Bourbon Chocolate Pecan Pie
Fudge Brownie Pecan Pie
Kentucky Chocolate-Nut Pie Mix in a Jar  

EASY CHOCOLATE PECAN PIE

Ingredients
1 unbaked pie shell (I like Trader Joe's pie dough, but you can make your own or buy one)
3 eggs
1 cup light or dark corn syrup
1 cup sugar (can be 1/2 brown & 1/2 granulated)
2 Tbsp. sweet butter
1 tsp. Madagascar vanilla
Pinch of salt
1 1/4 cup Pecans
1/2 cup dark chocolate chips (I like Ghirardelli) or 4 ounces chopped dark chocolate

Directions:
Preheat oven to 350°F.
Mix eggs, corn syrup, sugar, butter, salt and vanilla in a large bowl using a spoon (not in the mixer). Fold in pecans and chocolate.
Pour into pie shell.
Bake 50 to 55 min. or until top is slightly puffy.
Cool completely before serving.