No time to bake? Go to your favorite Irish Pub and raise a glass of Irish Coffee. Have some chocolate in your pocket. Stir it in!
IRISH COFFEE CHOCOLATE CAKE
1 box chocolate cake mix (Duncan Hines Devil's Food Cake)
1/2 cup oil
3 tablespoons instant coffee
3/4 cup Irish whiskey
1/2 cup water
1 small package instant chocolate pudding
1/2 cup dark chocolate chips or broken up pieces of dark chocolate
1. Combine the cake mix, oil, eggs, instant coffee, whiskey, water and pudding mix. Blend well. Fold in the chocolate chips/broken up pieces of chocolate. Pour into a greased and floured bundt pan.
2. Bake at 350 degrees F for about 50 minutes or until a toothpick inserted into the middle comes out clean. Remove from pan and cool completely.