GRAVEYARD CUPS: Halloween

With Halloween coming up, I thought I'd post this fun recipe from M&M's for M&M's Graveyard Cups! Video shows the easy step by step recipe! Delicious and spooky! 

ULTIMATE M&Ms COOKIES: National M&M Day

Today is National M&M Day! Celebrate with Red's Ultimate M&M Cookies or just eat a bunch of M&Ms. 

M&Ms originated in the United States in 1941, and are now sold in as many as 100 countries. They are produced in different colors, some of which have changed over the years. The candy-coated chocolate concept was inspired by a method used to allow soldiers to carry chocolate without having it melt.

Red's Ultimate M&M Cookies

Ingredients
1 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
1 large egg
1 tsp pure vanilla extract
2 cups all-purpose flour
1/2 tsp baking soda
1/8 tsp salt
1 12-ounce package M&M® MINIS®

Directions
Preheat oven to 350°F.
In large bowl, cream butter and sugars until light and fluffy
Beat in egg and vanilla.
In medium bowl combine flour, baking soda, and salt; blend into butter/sugar mixture.
Stir in M&M® MINIS® Milk Chocolate Candies.
Drop dough by heaping teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake 10 to 13 minutes or until edges are lightly browned and centers are still soft. Do not overbake. Cool 1 minute on cookie sheets; cool completely on wire racks.
Store in tightly covered container.

MAKES ABOUT 50 COOKIES.

CHRISTMAS M & M's MAGIC BARS

I love M&M's.They're always a great addition to cookies, bars, and brownies! Here's an easy holiday treat to make with the Christmas Red & Green M & M's: M & M Magic Bars! So festive. Recipe adapted from The Food Network.

Christmas M & M's MAGIC BARS

Ingredients 
8 Tablespoons unsalted butter, melted, plus more for buttering the dish
14 chocolate graham crackers
One 14-ounce can sweetened condensed milk
One 10-ounce bag mint chocolate chips
1 cup cocktail peanuts, coarsely chopped
 2 cups mini marshmallows
1/2 cup red and green M&M's
1/2 cup coarsely chopped candy canes
1/4 cup red and green sprinkles

Directions
Position oven rack in center of oven and preheat to 350 degrees F.
Line 9-by-13-inch baking dish with foil, leaving 2-inch overhang on both sides. Butter foil. Pulse graham crackers into fine crumbs in food processor. Add melted butter and pulse to combine (mixture should hold together when squeezed).
Transfer mixture to prepared baking dish and press it into bottom in even layer, using bottom of measuring cup to help. Pour sweetened condensed milk over crumbs. Sprinkle chocolate chips, peanuts, marshmallows, M&M's, candy canes and sprinkles over condensed milk.
Bake until  sides are golden brown and begin to pull away from baking dish, 30 to 35 minutes.
Let cool completely, about 1 hour. Using foil liner as handles, lift bars out of baking dish; remove foil.
Cut into 24 bars.

M&M's Graveyard Cups: M&M's Day!

Happy M&M's Day! With Halloween coming up, I'm posting this fun recipe from M&M's for M&M's Graveyard Cups! Delicious and spooky! 

PATRIOTIC COOKIES FOR MEMORIAL DAY!

Here's another easy dessert for Memorial Day --  Patriotic Chocolate Cookies! You probably have everything in your pantry already--well, maybe not the Red, White, and Blue Holiday M&Ms Mix, but you can pick up a bag at the market, Target, the baking store, or on-line. This is an easy recipe that makes a big impact. So colorful!

PATRIOTIC RED, WHITE, & BLUE CHOCOLATE COOKIES FOR MEMORIAL DAY

Ingredients
1 cup butter, unsalted
3/4 cup granulated sugar
1/4 tsp salt
2/3 cup brown sugar (packed)
2 1/4 cups flour
2/3 cup unsweetened cocoa powder
1 tsp baking soda
2 large eggs
1 tsp pure vanilla
1 Bag Red, White, & Blue M&Ms Holiday Mix

Directions
Mix together dry ingredients and set aside. Cream together butter and both sugars. Mix in eggs and vanilla. Add in dry ingredients, 1 cup at time.
Add 3/4 of bag of Red White and Blue Holiday Mix M&M’s to chocolate cookie dough.
Take spoonful of cookie dough and roll into ball. Press some Red White and Blue M&M’s onto cookie dough ball.
Bake cookies in 350 degree oven for 9-11 minutes.

RED'S ULTIMATE M & M's COOKIES: M & M's Day!

Today is National M&M's Day! Celebrate with Red's Ultimate M&M's Cookies or just eat a bunch of M&M's.

Red's Ultimate M&M's Cookies

Ingredients
1 cup butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
1 large egg
1 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/8 teaspoon salt
1 12-ounce package M&M’S® MINIS® Milk Chocolate Candies
3/4 cup chopped nuts (optional) 

Directions
Preheat oven to 350°F.
In large bowl, cream butter and sugars until light and fluffy
Beat in egg and vanilla.
In medium bowl combine flour, baking soda and salt; blend into butter/sugar mixture.
Stir in M&M’S® MINIS® Milk Chocolate Candies and nuts, if desired.
Drop dough by heaping teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake 10 to 13 minutes or until edges are lightly browned and centers are still soft. Do not overbake. Cool 1 minute on cookie sheets; cool completely on wire racks.
Store in tightly covered container.

MAKES ABOUT 50 COOKIES.

FOURTH OF JULY S'MORES BARS

A few years ago Over the Big Moon posted this fabulous recipe for Fourth of July S'mores Bars. I'm always looking for S'mores recipes, and the addition of Red, White, and Blue M&Ms (available everywhere!) makes these S'mores Bars so festive.  They're also easy, and you can make ahead! Perfect for the barbecue, camping, or taking to friends.

FOURTH OF JULY S'MORES BARS

Ingredients:
1 package of Oreos, crushed into fine crumbs
1/2 cup unsalted butter, melted
1 can sweetened condensed milk
7 graham cracker squares (just enough to create a layer in the pan)
3 – 8 oz ounce bars of milk chocolate (for that 'real' S'mores flavor)
4 cups mini marshmallows
2 cups Red, White, & Blue M&M's

Directions: 
Preheat oven to 350 degrees.
Line 9 x 13 pan with aluminum foil, leaving a bit of an overhang.
Crush Oreo Cookies into fine crumbs. Combine crushed oreos with melted butter. Press oreo mixture into the bottom of 9×13 pan.
Pour sweet condensed milk over oreo crust.
Break up graham crackers and chocolate bar and sprinkle over sweet condensed milk.
Sprinkle mini marshmallows all over.
Bake for 30-35 minutes.
Remove from oven and immediately sprinkle all over top with M&Ms.
Put back in oven and cook for 5-7 more minutes.
Remove from oven and cool for 15 minutes.
While the bars are cooling, break up the last 4 ounce chocolate bar and melt with 3 tablespoons milk on stove top until chocolate is runny enough to drizzle over bars. If needed, add more milk.
After bars are cooled, drizzle milk chocolate over top of bars.
Finish cooling before serving!

CHRISTMAS M&M's MAGIC BARS

I love M&M's.They're always a great addition to cookies, bars, and brownies! Here's an easy holiday treat to make with the Christmas Red & Green M & M's: M & M Magic Bars! So festive. Recipe adapted from The Food Network.

Christmas M & M's MAGIC BARS

Ingredients 
8 Tablespoons unsalted butter, melted, plus more for buttering the dish
14 chocolate graham crackers
One 14-ounce can sweetened condensed milk
One 10-ounce bag mint chocolate chips
1 cup cocktail peanuts, coarsely chopped
 2 cups mini marshmallows
1/2 cup red and green M&M's
1/2 cup coarsely chopped candy canes
1/4 cup red and green sprinkles

Directions
Position oven rack in center of oven and preheat to 350 degrees F.
Line 9-by-13-inch baking dish with foil, leaving 2-inch overhang on both sides. Butter foil. Pulse graham crackers into fine crumbs in food processor. Add melted butter and pulse to combine (mixture should hold together when squeezed).
Transfer mixture to prepared baking dish and press it into bottom in even layer, using bottom of measuring cup to help. Pour sweetened condensed milk over crumbs. Sprinkle chocolate chips, peanuts, marshmallows, M&M's, candy canes and sprinkles over condensed milk.
Bake until  sides are golden brown and begin to pull away from baking dish, 30 to 35 minutes.
Let cool completely, about 1 hour. Using foil liner as handles, lift bars out of baking dish; remove foil.
Cut into 24 bars.

ULTIMATE M&M'S COOKIES: National M&M's Day

Today is National M&M's Day! Celebrate with Red's Ultimate M&M's Cookies or just eat a bunch of M&M's. 

M&M's originated in the United States in 1941, and are now sold in as many as 100 countries. They are produced in different colors, some of which have changed over the years. The candy-coated chocolate concept was inspired by a method used to allow soldiers to carry chocolate without having it melt.

Red's Ultimate M&M's Cookies

Ingredients
1 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
1 large egg
1 tsp pure vanilla extract
2 cups all-purpose flour
1/2 tsp baking soda
1/8 tsp salt
1 12-ounce package M&M’S® MINIS®

Directions
Preheat oven to 350°F.
In large bowl, cream butter and sugars until light and fluffy
Beat in egg and vanilla.
In medium bowl combine flour, baking soda, and salt; blend into butter/sugar mixture.
Stir in M&M’S® MINIS® Milk Chocolate Candies.
Drop dough by heaping teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake 10 to 13 minutes or until edges are lightly browned and centers are still soft. Do not overbake. Cool 1 minute on cookie sheets; cool completely on wire racks.
Store in tightly covered container.

MAKES ABOUT 50 COOKIES.

ULTIMATE M&Ms COOKIES: Retro Ad with Recipe

My sister made M&M chocolate chip cookies yesterday, and she thought they were too sweet. She didn't use my recipe. So I sent her a copy of this one for Red's Ultimate M&M's Cookies. M&Ms are great in cookies--colorful, tasty and added crunch.

M&M's originated in the United States in 1941, and are now sold in as many as 100 countries. They are produced in different colors, some of which have changed over the years. The candy-coated chocolate concept was inspired by a method used to allow soldiers to carry chocolate without having it melt.

Red's Ultimate M&M's Cookies

Ingredients
1 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
1 large egg
1 tsp pure vanilla extract
2 cups all-purpose flour
1/2 tsp baking soda
1/8 tsp salt
1 12-ounce package M&M’S MINIS (or regular if that's all you have)

Directions
Preheat oven to 350°F.
In large bowl, cream butter and sugars until light and fluffy
Beat in egg and vanilla.
In medium bowl combine flour, baking soda, and salt; blend into butter/sugar mixture.
Stir in M&M’S® MINIS® Milk Chocolate Candies, if desired.
Drop dough by heaping teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake 10 to 13 minutes or until edges are lightly browned and centers are still soft. Do not overbake. Cool 1 minute on cookie sheets; cool completely on wire racks.
Store in tightly covered container.

MAKES ABOUT 50 COOKIES.

PATRIOTIC RED WHITE & BLUE CHOCOLATE COOKIES for Memorial Day!

Here's another easy dessert for Memorial Day --  Patriotic Chocolate Cookies! You probably have everything in your pantry already--well, maybe not the Red, White, and Blue Holiday M&Ms Mix, but you can pick up a bag at the market, Target, the baking store, or on-line. This is an easy recipe that makes a big impact. So colorful!

PATRIOTIC RED, WHITE, & BLUE CHOCOLATE COOKIES FOR MEMORIAL DAY

Ingredients
1 cup butter, unsalted
3/4 cup granulated sugar
1/4 tsp salt
2/3 cup brown sugar (packed)
2 1/4 cups flour
2/3 cup unsweetened cocoa powder
1 tsp baking soda
2 large eggs
1 tsp pure vanilla
1 Bag Red, White, & Blue M&Ms Holiday Mix

Directions
Mix together dry ingredients and set aside. Cream together butter and both sugars. Mix in eggs and vanilla. Add in dry ingredients, 1 cup at time.
Add 3/4 of bag of Red White and Blue Holiday Mix M&M’s to chocolate cookie dough.
Take spoonful of cookie dough and roll into ball. Press some Red White and Blue M&M’s onto cookie dough ball.
Bake cookies in 350 degree oven for 9-11 minutes.

Christmas M & M Magic Bars

I love M&Ms.They're always a great addition to cookies, bars, and brownies! Here's an easy holiday treat to make with the Christmas Red & Green M & Ms: M & M Magic Bars! So festive. Recipe adapted from The Foodnetwork.

Christmas M & M MAGIC BARS

Ingredients 
8 Tablespoons unsalted butter, melted, plus more for buttering the dish
14 chocolate graham crackers
One 14-ounce can sweetened condensed milk
One 10-ounce bag mint chocolate chips
1 cup cocktail peanuts, coarsely chopped
 2 cups mini marshmallows
1/2 cup red and green M&M's
1/2 cup coarsely chopped candy canes
1/4 cup red and green sprinkles

Directions
Position oven rack in center of oven and preheat to 350 degrees F.
Line 9-by-13-inch baking dish with foil, leaving 2-inch overhang on both sides. Butter foil. Pulse graham crackers into fine crumbs in food processor. Add melted butter and pulse to combine (mixture should hold together when squeezed).
Transfer mixture to prepared baking dish and press it into bottom in even layer, using bottom of measuring cup to help. Pour sweetened condensed milk over crumbs. Sprinkle chocolate chips, peanuts, marshmallows, M&M's, candy canes and sprinkles over condensed milk.
Bake until  sides are golden brown and begin to pull away from baking dish, 30 to 35 minutes.
Let cool completely, about 1 hour. Using foil liner as handles, lift bars out of baking dish; remove foil.
Cut into 24 bars.

NOTHIN' BUT LOVE CAKE: Fun Recipes from M&M's

I collect cookbooks, and today at the Oakland Museum White Elephant Sale I came across this cookbook: Fun Recipes from M&M's. It has strong cardboard pages (like a children's book) and a unique shape. And, who doesn't love M&M's? In keeping with this week's Valentine's Day spirit, I was pleased to find a section in the cookbook called "Celebrate" and a recipe for Nothin' But Love Cake. Yes, please.

Happy Valentine's Day!

M&M MAGIC BARS for the Holidays!

I love M&Ms.They're always a great addition to cookies, bars, and brownies! Here's an easy holiday treat to make with the Christmas Red & Green M & Ms: M & M Magic Bars! So festive. Recipe adapted from The Foodnetwork!

Christmas M & M MAGIC BARS

Ingredients 
8 tablespoons unsalted butter, melted, plus more for buttering the dish
14 chocolate graham crackers
One 14-ounce can sweetened condensed milk
One 10-ounce bag mint chocolate chips
1 cup cocktail peanuts, coarsely chopped
 2 cups mini marshmallows
1/2 cup red and green M&M's
1/2 cup coarsely chopped candy canes
1/4 cup red and green sprinkles

Directions
Position oven rack in center of oven and preheat to 350 degrees F.
Line 9-by-13-inch baking dish with foil, leaving 2-inch overhang on both sides. Butter foil. Pulse graham crackers into fine crumbs in food processor. Add melted butter and pulse to combine (mixture should hold together when squeezed).
Transfer mixture to prepared baking dish and press it into bottom in even layer, using bottom of measuring cup to help. Pour sweetened condensed milk over crumbs. Sprinkle chocolate chips, peanuts, marshmallows, M&M's, candy canes and sprinkles over condensed milk.
Bake until  sides are golden brown and begin to pull away from baking dish, 30 to 35 minutes.
Let cool completely, about 1 hour. Using foil liner as handles, lift bars out of baking dish; remove foil.
Cut into 24 bars.

M&Ms CHRISTMAS PARTY COOKIES: Retro Ad & Recipe

Who doesn't love M&Ms? I know I do. Here's a very easy recipe for Holiday Cookies. Use plain M&Ms or just the Red & Green ones. The Ad on the right with recipe is pure Retro!

"Six dozen ways to keep your children happy this holiday season. 
Fun for the kids, fun for you. Party Cookies are easy to make. And so bright and festive for the holidays."

M&Ms Christmas Party Cookies 

Ingredients
1 cup brown sugar, firmly packed
1/2 cup granulated sugar
1 cup shortening
2 eggs
1-1/2 teaspoons vanilla
2-1/4 cups Robin Hood all-purpose flour  (or what you usually use)
1 teaspoon baking soda
1 teaspoon salt
1-12 cups m&ms plain chocolate candies (or just the Xmas red & green ones)

Directions
CREAM sugars, shortening, eggs and vanilla thoroughly.
SPOON Robin Hood Flour (not sifted) into dry measuring cup. Level off and pour measured flour onto waxed paper.
ADD soda and salt to Robin Hood Flour (not sifted). Stir to blend.
ADD blended dry ingredients to creamed mixture. Mix well.
STIR IN 1/2 cup m&ms Plain Chocolate Candies. Reserve remaining candies for decorating. DROP by teaspoonfuls or shape dough into 1-inch balls and place on ungreased baking sheet.
BAKE at 375 degrees F for 10-12 minutes.

M&M's PARTY COOKIES: Retro Ad & Recipe for National M&M's Day!

Today is National M&M's Day! Here are 5 fun facts about M&M's:

1. From 1976 to 1985, there were no red M&Ms
2. Blue M&Ms were introduced in 1995.
3. M&Ms were taken along on the first space shuttle voyage in 1982.
4. There are 340 million M&M’s produced daily.
5. And they are GOOD!!!

From Wikipedia:
M&M's are "colorful button-shaped chocolates", each of which has the letter "m" printed in lower case on one side, surrounding a filling which varies depending upon the variety of M&M's. 

The original candy had a milk chocolate filling which, upon introducing other variations, was branded as the "plain" variety. "Peanut" M&M's, which feature a peanut coated in milk chocolate, and finally a candy shell, were the first variation to be introduced, and they remain a regular variety. Numerous other variations have been introduced, some of which are regular widespread varieties (such as "peanut butter", "almond", "pretzel", "crispy", "dark chocolate", and "caramel") while others are limited in duration or geographic availability. 

M&M's is the flagship product of the Mars Wrigley Confectionery division of Mars, Incorporated. The candy originated in the United States in 1941,[2] and are sold in over 100 countries, since 2003.[1] More than 400 million individual M&M's are produced every day in the United States.[3][4] They are produced in different colors, some of which have changed over the years. The candy-coated chocolate concept was inspired by a method used to allow soldiers to carry chocolate in warm climates without having it melt. The company's longest-lasting slogan reflects this: "Melts in your mouth, not in your hand." 

So to celebrate M&Ms Day here are two retro ads from 1963 (Color Cookies) and 1964 (Party Cookies). Same recipe just renaming the cookies.

PARTY COOKIES aka COLOR COOKIES
Easy color cookie recipe with m&m’s! Happiest new cookie idea in years! Only Crisco and m&m’s Plain Chocolate Candies offer you this delicious new cookie. Kids really go for crisp, fun-to-eat “Color Cookies.”

Ingredients:
1/2 cup Crisco
1/2 cup brown sugar
1/4 cup granulated sugar
1/2 teaspoon vanilla
1/4 teaspoon water
1 egg
1 cup + 2 tablespoons sifted all-purpose flour
1/2 teaspoon soda
1/2 teaspoon salt
3/4 cup M&M’s Plain Chocolate Candies

Directions
Blend Crisco and sugars. Beat in vanilla, water and egg. Sift remaining dry ingredients together and add to the sugar and egg mixture. Mix well. Stir in M&M’s Plain Chocolate Candies.
Drop from teaspoon onto ungreased cookie sheet.
Bake at 375 for 10-12 minutes or until golden brown.
Makes about 3 dozen 2 1/2 in cookies.
For additional color, press extra M&M’s Plain Chocolate Candies into cookies before baking. Some candies crack slightly in baking, adding texture and interest to the cookies.

Easy Any Time Nutella Cookies: World Nutella Day

Today is World Nutella Day. Nutella is a hazelnut-chocolate spread with the consistency of smooth peanut butter. FYI: Nutella has no artificial colors or preservatives. I think of nutella as goodness in a jar! Nutella is more than just a “chocolaty hazelnut spread,” it is a way of life.

Want to know more about Nutella and today's celebration? Check out these links!

• World Nutella Day Fan Page on Facebook!
• Twitter stream @nutelladay for updates UseTwitter hashtag #nutelladay to  participate!
  
•  700 Nutella recipes
• New to Nutella? Learn what the fuss is about
• 8 Things You may not Know About Nutella

I'm a fan of Cost Plus World Market, so I signed up for their emails. A few years ago, this recipe popped up in my inbox for Easy Anytime Nutella Cookies from Chef Katie Chin of the Sweet and Sour Chonicles for World Market. As I've mentioned, exciting and delicious recipes are everywhere! You just have to find them. 

Red & Green M&Ms "Chocolate Chip" Cookies

I love M&Ms in my chocolate chip cookies, so for the holidays why not use the Red & Green Holiday M&Ms? This is such an easy cookie to make -- and so festive. Be sure to scroll down and check out the fun M&Ms holiday commercial! 


RED & GREEN M&Ms "Chocolate Chip" COOKIES

Ingredients
1 cup packed brown sugar
1/2 cup white sugar
1 cup sweet butter (room temperature)
2 eggs (room temperature)
1-1/2 teaspoons Madagascar vanilla extract
2 1/2 cups all-purpose flour
1 tsp baking soda
1 tsp sea salt  (or regular if you don't have any!)
1-1/2 cups red & green holiday M&Ms

Directions 
In large bowl, mix sugar, eggs, shortening, and vanilla thoroughly. Add flour, salt, and baking soda to creamed mixture. Blend well. Stir in 3/4 cup of M&Ms.
Drop dough by teaspoons onto cookie sheet.
Slightly push a few candies on top of each dough ball with remaining candies.
Bake at 350 degrees for 9 to 11 minutes.

Ultimate M&M's Cookies: National M&M's Day!

Today is National M&M's Day! Celebrate with Red's Ultimate M&M's Cookies or just eat a bunch of M&M's. 

M&M's originated in the United States in 1941, and are now sold in as many as 100 countries. They are produced in different colors, some of which have changed over the years. The candy-coated chocolate concept was inspired by a method used to allow soldiers to carry chocolate without having it melt.

Red's Ultimate M&M's Cookies

Ingredients
1 cup sweet butter, softened
1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
1 large egg
1 tsp Madagascar vanilla extract
2 cups all-purpose flour
1/2 tsp baking soda
1/8 tsp salt
1 12-ounce package M&M’S® MINIS®

Directions
Preheat oven to 350°F.
In large bowl, cream butter and sugars until light and fluffy
Beat in egg and vanilla.
In medium bowl combine flour, baking soda, and salt; blend into butter/sugar mixture.
Stir in M&M’S® MINIS® Milk Chocolate Candies, if desired.
Drop dough by heaping teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake 10 to 13 minutes or until edges are lightly browned and centers are still soft. Do not overbake. Cool 1 minute on cookie sheets; cool completely on wire racks.
Store in tightly covered container.

MAKES ABOUT 50 COOKIES.

Patriotic Red, White, & Blue Chocolate Cookies for Memorial Day

Here's another easy dessert for Memorial Day --  Patriotic Chocolate Cookies! You probably have everything in your pantry already--well, maybe not the Red, White, and Blue Holiday M&M Mix, but you can pick up a bag at the market, Target, the baking store, or on-line. This is an easy recipe that makes a big impact. So colorful!

PATRIOTIC RED, WHITE, & BLUE CHOCOLATE COOKIES FOR MEMORIAL DAY

Ingredients
1 cup butter, unsalted
3/4 cup granulated Sugar
1/4 tsp salt
2/3 cup Brown Sugar (packed)
2 1/4 cups Flour
2/3 cup unsweetened Cocoa Powder
1 tsp Baking Soda
2 large Eggs
1 tsp Madagascar Vanilla
1 Bag Red, White, & Blue M&Ms Holiday Mix

Directions
Mix together dry ingredients and set aside. Cream together butter and both sugars. Mix in eggs and vanilla. Add in dry ingredients, 1 cup at time.
Add 3/4 of bag of Red White and Blue Holiday Mix M&M’s to chocolate cookie dough.
Take spoonful of cookie dough and roll into ball. Press some Red White and Blue M&M’s onto cookie dough ball.
Bake cookies in 350 degree oven for 9-11 minutes.