I'm going on a picnic, and I'm bringing
Chocolate Picnic Cake, what else?
Louise at
Months of Edible Celebrations loves picnics so much, that once again this year, she's playing the
International Picnic Game. Each letter of the alphabet has been taken by a different blogger who will post what they're bringing to the
Perfect Picnic A-Z!
Want to find out about the history of the picnic? Be sure and read the story at
Months of Edible Celebrations.
The picnic this year is filled with international recipes and posts. We're going to have fun! Check out all the recipes at all these different blogs, so you can have your own Virtual Picnic... or real!
CHOCOLATE PICNIC CAKE
There are many recipes for
Chocolate Picnic Cake--some using box mixes, some from scratch, but I'm posting an easy one! The nice thing about this
Chocolate Picnic Cake is that it travels so well. It doesn't have to be refrigerated, and you can actually make ahead and freeze. This is a variation on
Mary Kennedy's Chocolate Kahlua Cake and my
Double Chocolate Bundt Cake. They would all travel well to a picnic--virtual or real!!
Ingredients
1 (18 ounce) box Devil's Food or Dark Chocolate Cake mix (
I use Duncan Hines)
1 package instant chocolate pudding mix
1/2 cup oil
1/2 cup warm water
1- 1/2 cups 70% or higher dark chocolate (chopped) or dark chocolate chips
1 cup (16 oz) sour cream
3 eggs
3 teaspoons vanilla extract
Directions
1. Mix all ingredients together.
2. Pour into oiled and floured Bundt pan.
3. Bake at 350 for about an hour or until tooth pick comes out clean.
4. Dust with powdered sugar.
So, I'm going on a Picnic, and I'm bringing ...
A--Almond Joy Pie
B--Baked Beans
C--Chocolate Picnic Cake
D--Dutch Funnel Cake
E--Easy Blender Chicken Pie
F--Five Bean Salad
G--Granola Bars
H--Herb and Cheese Pasta Salad
I--Incredibly Fruity Raspberry Cakes
J--Jeweled Picnic Bars
K--Kaltschale (cold fruit soup)
L--Long Island Lemonade Cocktail
M--Mushroom Tart
N--Nut Roast
O--Olive Nut Bread
P--Pomegranate Mousse Cake
Q--Quiche
R--Raspberry Chocolate Macaroons
S--Spicy Glazed Shrimp and Veggie Kabobs
T--Turkey and Pear wraps w/Curried Aioli
U-"Unoriginal Whole Foods Salad Bar"
V-
Vegetable Things of Spring Salad+
W-White Caramel Popcorn
X X-quisite Layered Fruit Salad
Y-Yellow Squash Casserole (soon:)
Z-Zucchini Bread
(I'll be updating
ALL the foods "I'll be bringing..." to the picnic on July 1)
I'm ready for the picnic! Thanks, Louise, for organizing the Picnic!