I know you'll like this Retro Recipe for Crisco's Marble Cake.
"Now easier than ever to bake.. this lighter, richer Crisco Cake"
I grew up with Crisco, and I still use it in many recipes. Crisco was introduced by Procter & Gamble in 1911 to provide an economical alternative to animal fats and butter. Crisco was
the first solidified shortening product made entirely of vegetable oil.
This was the result of hydrogenation, a new process that produced
shortening that would stay in solid form year-round, regardless of
temperature.
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