If you're like me, you love Reese's Peanut Butter Cups. The combination of milk chocolate and rich sweet peanut butter can't be beat! I consider Reese's Peanut Butter Cups a comfort food.
I love this vintage ad for Frozen Reese's. Want to take it a step further? Following is a great recipe for Frozen Reese's Banana Pops from Melissa Roberts in Real Simple. Freezing Reese's is a treat in itself!
Frozen Reese's Banana Pops
1. Halve 2 bananas crosswise. Insert a wooden stick into each piece; freeze the bananas and 4 Snack Size Reese’s Peanut Butter Cups (21 grams each) for 2 hours.
2. Chop the frozen candy. Coat the frozen bananas in 6 ounces melted chocolate; sprinkle with the candy. Freeze on a parchment-lined plate until firm.
OMG! You'll love these!