Tonight is the much awaited first episode of the new season of
Mad Men, so I thought I should post a "Retro" recipe. Something that Betty might make. Because it's all about the Mad Men, I thought a
Chocolate Coca-Cola Cake would be perfect. There are many versions of Chocolate Coca-Cola cake. If you're a
Pepsi fan, you can always substitute Pepsi in the recipe. See the
Retro Pepsi Ad below. Is that Don Draper in the Ad? Was it his account?
You'll love the instructions. They're pretty retro, too. I couldn't resist, though, posting two different icing recipes (and techniques). Take your pick. So, get out your 'Pyrex' dish and bake!
COCA-COLA CHOCOLATE CAKE
2 c. unsifted cake flour
2 c. sugar
2 sticks butter
2 tbsp. cocoa
1 c. Coca-Cola
1/2 c. buttermilk
1 tsp. baking soda
2 eggs
1 tsp. vanilla
1/4 tsp. salt
Sift together the flour and sugar. Heat to boiling point the butter, cocoa and Coca-Cola. Add to the flour and sugar mixture. Stir to blend. Add buttermilk, soda, eggs, salt and vanilla. Stir with a spoon until well blended. Pour into a greased and floured oblong pan (Pyrex dish). Bake at 350 degrees for 30-35 minutes. Batter will be thin. Ice while hot.
COCA-COLA ICING
1/2 c. butter
6 tbsp. Coca-Cola
1 box confectioners' sugar
1 tsp. vanilla
2 tbsp. cocoa
Heat to boiling point the butter, cocoa and Cola-Cola. Add confectioners' sugar and vanilla; stir to blend. Using a fork, make holes in the hot cake and pour the hot icing over it.
BROILED PEANUT BUTTER ICING
6 Tbsp Butter
1 cup Brown Sugar; Dark, Packed
2/3 cup Peanut Butter
1/4 cup Milk
2/3 cup Peanuts; Chopped
Cream Butter, sugar, and peanut butter. Add milk and stir well. Add nuts. Spread over warm cake. Place iced cake under broiler about 4-inches from heat source. Broil just a few seconds, or until topping starts to bubble. DO NOT scorch! Let cool at least 30 minutes before serving.
