CHOCOLATE COVERED POPCORN: A NIGHT AT THE OSCARS!

The Academy Awards are tomorrow night. For "A Night at the Movies" or a Night About the Movies, one must have Popcorn -- dressed appropriately for the occasion. Here's a simple recipe worthy of Oscar viewing: Chocolate Covered Popcorn. 

You can use dark or white chocolate -- or both. Just drizzle some great melted chocolate over your air-popped Popcorn. Drizzle sparingly. Less is more!

CHOCOLATE COVERED POPCORN

Make a bag of popcorn (buttered or plain) and pop it according to the directions.

Put popped popcorn into large bowl or flat baking pan (for more even distribution).

Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).

Drizzle chocolate on popcorn. You can always add more chocolate, but you can't remove it, so use sparingly.

CHOCOLATE COVERED POPCORN: National Popcorn Day!

Today is National Popcorn Day. Add Chocolate! Chocolate Covered Popcorn is so easy to make. You can use high quality dark or white chocolate--or both. Just drizzle some great melted chocolate over your air-popped Popcorn. Drizzle sparingly.  Want to add an extra pop? Drizzle with melted caramel sauce, too!

CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions. (airpopping!)

2. Put popped popcorn into large bowl or flat baking pan (for more even distribution).

3. Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).

4. Drizzle chocolate on popcorn.

You can always add more chocolate, but you can't remove it, so use sparingly. 

!! HAPPY POPCORN DAY !!

CHOCOLATE COVERED POPCORN: A Night at the Oscars

The Academy Awards are tomorrow night. For "A Night at the Movies" or a Night About the Movies, one must have Popcorn -- dressed appropriately for the occasion. Here's a simple recipe worthy of Oscar viewing!

You can use dark or white chocolate -- or both. Just drizzle some great melted chocolate over your air-popped Popcorn. Drizzle sparingly. Less is more!

CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions. (airpopping!)
2. Put popped popcorn into large bowl or flat baking pan (for more even distribution).
3. Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).
4. Drizzle chocolate on popcorn. You can always add more chocolate, but you can't remove it, so use sparingly.

Chocolate: A Night at the Movies

Sunday night I'll be watching the Academy Awards, and I started to think about all the great movies that involve Chocolate. No time for a detailed post, but thought I'd do a short list. There are a lot of movies with Chocolate in the title that have nothing or little to do with chocolate, so I've skipped those. Enjoy! Make some Chocolate Covered Popcorn to watch! Recipe at the end of this post.

Chocolat.  2000. A woman and her daughter open a chocolate shop in a small French village that shakes up the rigid morality of the community. Based on the book by Joanne Harris with Juliette Binoche, Judi Dench and Alfred Molina.

Like Water for Chocolate. Como agua para chocolate. 1992. Based on the novel by Mexican author Laura Esquivel.

Willy Wonka and the Chocolate Factory. 1971 with Gene Wilder. Based on the book by Roald Dahl. The Best of the Willy Wonka movies.

Consuming Passions. Cioccolato Bollente. 1988 in Italian, made in the UK. Black Comedy about a young executive who tries to modernize a chocolate factory.

Bread and Chocolate Pane e cioccolata. 1973 Italian film about an Italian immigrant in Switzerland trying to make a better life for himself while dealing with increasing bigotry and bad luck.

Charlie and the Chocolate Factory. 2005. Johnny Depp. Based on the Roald Dahl book, but no where as good as the first movie.

Milton Hershey: The Chocolate King (documentary). 1995

Kings of Pastry.  (documentary) 2009. Sixteen French pastry chefs gathered in Lyon for three intense days of mixing, piping and sculpting everything from delicate chocolates to six-foot sugar sculptures in hopes of being declared one of the best. Prestigious Meilleurs Ouvriers de France competition. Not just chocolate, but there's a lot of chocolate!

EASY CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions.
2. Put the popped popcorn into large bowl or flat baking pan (for more even distribution).
3. Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).
4. Drizzle chocolate on popcorn. You can always add more chocolate, but you can't remove it, so use sparingly.

A Night at the Oscars: Chocolate Covered Popcorn

The Academy Awards are Sunday night. For "A Night at the Movies" or a Night About the Movies, one must have Popcorn -- dressed appropriately for the occasion. Here's a simple recipe worthy of Oscar viewing!

You can use dark or white chocolate -- or both. Just drizzle some great melted chocolate over your air-popped Popcorn. Drizzle sparingly. Less is more!

CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions. (airpopping!)
2. Put popped popcorn into large bowl or flat baking pan (for more even distribution).
3. Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).
4. Drizzle chocolate on popcorn. You can always add more chocolate, but you can't remove it, so use sparingly.

A Night at the Oscars: Easy Chocolate Covered Popcorn

The Academy Awards are Sunday night. For "A Night at the Movies" or a Night About the Movies, one must have Popcorn -- dressed appropriately for the occasion. Here's a simple recipe worthy of Oscar viewing!

You can use dark or white chocolate - -or both. Just drizzle some great melted chocolate over your air-popped Popcorn. Drizzle sparingly.

CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions. (airpopping!)
2. Put popped popcorn into large bowl or flat baking pan (for more even distribution).
3. Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).
4. Drizzle chocolate on popcorn. You can always add more chocolate, but you can't remove it, so use sparingly.

CHOCOLATE COVERED POPCORN

Today is National Popcorn Day. Add Chocolate! Chocolate Covered Popcorn is so easy to make. You can use dark or white chocolate--or both. Just drizzle some great melted chocolate over your air-popped Popcorn. Drizzle sparingly.  Want to add an extra pop? Drizzle with melted caramel sauce, too!

CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions. (airpopping!)

2. Put popped popcorn into large bowl or flat baking pan (for more even distribution).

3. Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).

4. Drizzle chocolate on popcorn.

You can always add more chocolate, but you can't remove it, so use sparingly. 

!! HAPPY POPCORN DAY !!

A Night at the Oscars: Chocolate Covered Popcorn

The Academy Awards are tomorrow night. One really needs treats for "A Night at the Movies"! There will be Junior Mints, one of my favorite movie watching candies. I posted a recipe for homemade Junior Mints and Junior Mints Cheesecake the other day. And, of course, there will be Popcorn -- dressed appropriately for the occasion. Here's a simple recipe worthy of Oscar viewing!

You can use dark or white chocolate--or both. Just drizzle some great melted chocolate over your air-popped Popcorn. Drizzle sparingly.

CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions. (airpopping!)

2. Put popped popcorn into large bowl or flat baking pan (for more even distribution).

3. Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).

4. Drizzle chocolate on popcorn. You can always add more chocolate, but you can't remove it, so use sparingly.

CHOCOLATE COVERED POPCORN DAY

Today is National Popcorn Day. Chocolate Covered Popcorn is simple to make. You can use dark or white chocolate--or both. Just drizzle some great melted chocolate over your air-popped Popcorn. Drizzle sparingly.

CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions. (airpopping!)

2. Put popped popcorn into large bowl or flat baking pan (for more even distribution).

3. Melt dark or white chocolate or both (in separate bowls) in top of double boiler (or in microwave).

4. Drizzle chocolate on popcorn. You can always add more chocolate, but you can't remove it, so use sparingly.

Chocolate Covered Popcorn: National Popcorn Day

Today is National Popcorn Day. I saw lots of Chocolate Covered Popcorn at the Winter Fancy Food Show, and I'll be doing a round-up of some great brands soon. In the meantime, Chocolate Covered Popcorn is simple to make. You can use dark or white chocolate--or both-- to drizzle over your air-popped Popcorn. Key: Drizzle sparingly on the popcorn.

CHOCOLATE COVERED POPCORN

1. Make a bag of popcorn (buttered or plain) and pop it according to the directions. (airpopping!)
2 Put the popped popcorn into a large bowl or a flat baking pan (for more even distribution).
3 Melt some dark or white chocolate or both (in separate bowls)  in the top of a double boiler (or in the microwave).
4. Drizzle the chocolate on the popcorn. You can always add more chocolate, but you can't remove it, so use it sparingly.