Saturday, August 29, 2015

Toasted Marshmallow Day! Your Basic S'mores

Tomorrow is Toasted Marshmallow Day, and for me, the best use of a toasted marshmallow is in S'mores. I posted so many S'mores recipes the other day for National S'mores Day, but in case you just want to make some basic S''s an easy recipe. Actually you don't even need a recipe, but in case you're one of the folks who like to follow exactly, here you go!


Graham Crackers
Hershey's Plain Milk Chocolate Bars
Large Marshmallows

Take a large graham cracker and break in half (one for top, one for bottom)
Break chocolate bar into pieces to fit on top of one graham cracker (so smaller than the graham cracker piece)
Put marshmallow on a stick or skewer and hold over fire until toasted.  (Golden Brown)
Take toasted marshmallow and lay on side of graham cracker (with stick still in) with the chocolate.
Take other half graham cracker and cover hot marshmallow. Press down and pull out stick.
Heat should melt the chocolate.
Squish S'more between fingers and eat.

Of course you can make more than one!

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