Showing posts with label Months of Edible Celebration. Show all posts
Showing posts with label Months of Edible Celebration. Show all posts
Thursday, June 27, 2013
Dying for Chocolate Chocolate Cake: The Picnic Game
I'm going to a picnic, and I have the letter "D". I was going to bring a Devil's Food Cake, but I decided instead to bring my easier to make and easier to eat at a picnic "Dying for Chocolate Chocolate Cake. No icing!
I'm not sure how many years I've been playing the Picnic Game organized by that fabulous blogger Louise at Months of Edible Celebrations! Each letter of the alphabet is taken by a different blogger who will post what they're bringing to the Perfect Picnic A-Z! Want to find out about the history of the picnic? Be sure and read the story at Months of Edible Celebrations. I'll be posting all the recipes from the different blogs on June 30, so you can have your own Virtual Picnic... or real!
So because I'm always Dying for Chocolate, I'm bringing "Dying for Chocolate Chocolate Cake." This recipe is easy to make, and Dying for Chocolate Chocolate Cake is perfect for a picnic. You can dress it up or dress it down. It packs easily and holds up well in the weather. I could use a cake tin to transport this cake, but I could also carefully wrap it up in this cute "Chocolate" tea towel. Depending on where your picnic or barbecue may be, you can serve the "D" Cake with whipped cream and berries or with ice cream.
DYING FOR CHOCOLATE CHOCOLATE CAKE
Ingredients
2 cups flour
1 tsp baking soda
1 tsp baking powder
Pinch of salt
1-1/2 cups water
2 Tbsp Instant Coffee Granules (or ground espresso)
8 ounces dark chocolate, chopped (save two ounces of chocolate chunks)
1-1/2 cups sugar
1 cup sweet butter, softened
1 tsp Madagascar vanilla
3 large eggs
Directions
Preheat oven to 325 degrees F. Grease 10-inch Bundt pan.
Combine flour, baking soda, salt and baking powder in small bowl. Bring water and coffee granules to a boil in small saucepan; remove from heat. Add 6 ounces chocolate; stir until smooth.
Beat sugar, butter and vanilla extract in mixer bowl until creamy. Add eggs; beat on high for 5 minutes. Beat in flour mixture alternately with chocolate mixture.
Fold in remaining 2 ounces chocolate chunks.
Pour into prepared Bundt pan.
Bake for 50 to 60 minutes or until long wooden pick inserted in cake comes out clean.
Cool in pan on wire rack for 30 minutes.
Invert onto wire rack to cool completely.
Have fun at the virtual picnic!
Here are the letters up to D!
A-Aloo Gobi (Mae is out of the country but sent the permalink which will go up on the 28th)
http://maefood.blogspot.com/2013/06/aloo-gobi-for-louises-picnic-game.html
C-Crispy Curry Fried Chicken
http://mycookinggallery.blogspot.com/2013/06/crispy-curry-fried-chicken-picnic-game.html
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