Photo: Sarah Husmann |
A couple of days ago I decided I wanted to bake something sweet, but I didn’t want to go grocery shopping, and I had all the ingredients for chocolate cupcakes. I took out the cold ingredients last night before bed so they’d be room temperature this morning, woke up, and whipped them up after lunch. And voila! Chocolate cupcakes with chocolate buttercream frosting in less than an hour! Sometimes making something basic is just what you need. Simple, delicious and fast. After baking them, I found it was National Chocolate Cupcake Day, and I didn’t even know it! Coincidence or fate? LOL!
I did not make any changes to the recipes I used.
https://addapinch.com/chocolate-cupcakes-recipe/#wprm-recipe-container-31330
https://addapinch.com/perfect-chocolate-buttercream-frosting-recipe/#wprm-recipe-container-30670
No comments:
Post a Comment