tag:blogger.com,1999:blog-8130745617608016372.post8803575484579202495..comments2024-03-27T13:26:24.216-07:00Comments on Dying for Chocolate: December 12: National Cocoa DayJanet Rudolphhttp://www.blogger.com/profile/07395834961880172395noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-8130745617608016372.post-37884217549067847442009-12-15T20:49:31.324-08:002009-12-15T20:49:31.324-08:00I would love to, Janet! I have two recipes with ch...I would love to, Janet! I have two recipes with chocolate in "Cream with Your Coffin." But, seeing as how I just signed with a literary agent last week, perhaps I should wait until someone agrees to publish it. I will keep you posted! Thanks for the offer. :-DBobbi Mummhttps://www.blogger.com/profile/06374200975450583226noreply@blogger.comtag:blogger.com,1999:blog-8130745617608016372.post-8008189542522883232009-12-15T19:24:00.118-08:002009-12-15T19:24:00.118-08:00How about doing a guest blog on DyingforChocolate?...How about doing a guest blog on DyingforChocolate? with a recipe?Janet Rudolphhttps://www.blogger.com/profile/07395834961880172395noreply@blogger.comtag:blogger.com,1999:blog-8130745617608016372.post-64651037906005349262009-12-15T18:40:51.457-08:002009-12-15T18:40:51.457-08:00Good stuff, Janet. I keep meaning to make for my k...Good stuff, Janet. I keep meaning to make for my kids the cocoa I drank as a child. Our cocoa powder was always Fry's cocoa but the recipe was similar to what you describe. In my murder mystery manuscript "Cream with Your Coffin" both chocolate and cocoa play a major part in the sleuth's solving the crime. Love your blog!Bobbi Mummhttps://www.blogger.com/profile/06374200975450583226noreply@blogger.comtag:blogger.com,1999:blog-8130745617608016372.post-64316245343516872522009-12-13T19:59:52.547-08:002009-12-13T19:59:52.547-08:00How could I forget Guittard?! Love it.How could I forget Guittard?! Love it.Janet Rudolphhttps://www.blogger.com/profile/07395834961880172395noreply@blogger.comtag:blogger.com,1999:blog-8130745617608016372.post-6357643485849690872009-12-13T18:08:43.291-08:002009-12-13T18:08:43.291-08:00Guittard Cocoa (dutch). YUM. Hot water, milk and...Guittard Cocoa (dutch). YUM. Hot water, milk and topped with real, unsweetened cream. (I also like the Scharffen and use it a lot in cooking!)<br /><br />Yum!!!!<br /><br />Merry Christmas!<br /><br />MariaMariahttps://www.blogger.com/profile/11234907275906877802noreply@blogger.com