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Wednesday, September 14, 2016

Frozen Reese's Peanut Butter Cups: Frozen Reese's Banana Pops

If you're like me, you love Reese's Peanut Butter Cups. The combination of milk chocolate and rich sweet peanut butter can't be beat! I consider Reese's Peanut Butter Cups a comfort food.

I love this Retro Ad for Frozen Reese's Peanut Butter cups. Want to take it a step further? Following is a great recipe for Frozen Reese's Banana Pops from Melissa Roberts on Real Simple. Freezing Reese's is a treat in itself!



Frozen Reese's Banana Pops

1. Halve 2 bananas crosswise. Insert a wooden stick into each piece; freeze the bananas and 4 Snack Size Reese’s Peanut Butter Cups (21 grams each) for 2 hours.
2. Chop the frozen candy. Coat the frozen bananas in 6 ounces melted chocolate; sprinkle with the candy. Freeze on a parchment-lined plate until firm.

OMG! You'll love these!

1 comment:

Libby Dodd said...

Make that the dark chocolate version of the cups and I am in!