Saturday, October 3, 2015

RUMBLE CAKE!

I'm a big fan of Trader Joe's. I like their mixes and products...and certainly their prices. I always have frozen TJ desserts in my freezer in case I don't have time to make something.

Here's a favorite recipe I found a few years ago on the Trader Joe's website for Rumble Cake. You can buy all the ingredients at Trader Joe's or you can mix and match with your own items. The beauty of this recipe is that it's filled with all kinds of different ingredients, and you can change them out, add, or delete! Don't you just love the name? Rumble Cake!

Let's Rumble!

RUMBLE CAKE

Ingredients
1 stick Sweet Butter
2  Eggs
1 box TJ’s Truffle Brownie Mix
1/4 cup TJ’s Dried Tart Montmorency Cherries (I love these)
1/4 cup Walnut Halves and Pieces
1 box TJ’s Frozen Chocolate Chip Cookie Dough

Directions
Preheat oven to 350°.
Bring butter to room temperature and combine eggs with butter and whisk/ mix.
Slowly add in brownie mix.
Once mixture is uniform, add cherries and walnuts; set aside.
Lightly grease brownie pan and put chunks of cookie dough sporadically around bottom of pan (there may be a few pieces of cookie dough left, do with them what you must).
Pour brownie mix over top, evenly coating cookie dough.
Cover with aluminum foil and bake for 45 minutes or until toothpick inserted into center comes out clean.

No comments: