Today is National Ice Cream Day, and what a beautiful hot day to celebrate! It's rare we have heat in the Bay Area, so this is perfect. I picked up some Three TwinsBittersweet Chocolate yesterday, so today to celebrate I'm going to make Ice Cream Sandwiches. I'll use Pepperidge Farm Cookies. They're the perfect size! I can't decide if I'm going to use Sausalito Milk Chocolate Macadamia, Nantucket Dark Chocolate Chip or Montauk Soft Baked Milk Chocolate Chip. Maybe a mix of different ones?
Just select the cookie of your choice as the base, layer on softened chocolate ice cream, put a cookie on top, roll in sprinkles or chocolate chips, and you're good to go!