Wednesday, June 30, 2010
Brown Cow: National Ice Cream Soda Day
According to Wisegeek.com, "although the recipe for an ice cream soda is quite simple, there is a trick to creating the perfect drink. Plain soda foams because it releases carbon dioxide gas, but ice cream is actually a foamy mixture of liquid, ice crystals, and air pockets. Therefore, if you want to make an ice cream soda with a lot of foam, put the ice cream in the glass before pouring the soda. If you want to make a treat with a minimal amount of foam, add the ice cream after the soda has been poured."
Supposedly, the ice cream soda was invented in Denver in 1871 by Otto Baur. Soon, there were soda fountains and ice cream parlors scattered throughout the United States.
Brown Cow Ice Cream Soda Recipe
1 tablespoon chocolate syrup
Chocolate ice cream
Pour a good quality rootbeer into glass, leaving about 2 inches on top.
Scoop some chocolate ice cream and drop in.
Drizzle 1 tablespoon of chocolate syrup on top.
Whipped cream optional